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PICK UP ORDERING (Milton Location)
Dine-in Menu
Mocktails
Non-Alcoholic
Mango nectar, freshly crushed mint, lemon juice, ginger8.00 CAD
Indian twist on the classic mint mojito 8.00 CAD
Lychee juice, mango nectar, fresh mint, lemon juice 8.00 CAD
Lime, pressed fresh mint, hit of ginger8.00 CAD
Special
6.00 CAD
6.00 CAD
6.00 CAD
6.00 CAD
5.00 CAD
Cocktails
Blend of soho & vodka shaken with cranberry juice 14.00 CAD
Vodka and mango juice shaken, layered on top of strawberry 14.00 CAD
Long island tea mix topped with and splash of bar lime mix12.00 CAD
Smirnoff citron vodka, cucumber, fresh lime juice, soda, simple syrup & mint leaves12.00 CAD
Coconut rum, lime juice, mint leaves, mango puree and soda12.00 CAD
FESTIVAL SEASON WEEK-END BRUNCH
$28.99 per person. Live Stations. Served on Saturday and Sunday 12.00 PM - 3:30 PM (Currently available only at Brampton location)
Crispy bhatura served with curried chickpeas flavoured and tempered with cumin and fenugreek. Accompaniments: Nimbu masala onions, achaari carrots 0.00 CAD
Served with
Mint & cumin water
Tamarind water
0.00 CAD
Butter buns toasted with tangy pureed veg mix, served with bhaaji mix cooked in butter, coriander, onions signature spice mix 0.00 CAD
Dilli style bheege kulcha cooked in onion and garlic masala served with matar masala. Accompniments: Nimboo Onions, carrot and reddish pickle, fried chilli 0.00 CAD
Sumptuous vegetable and cheese sandwiches toasted with
hot charcoal iron. Served with mint chutney. 0.00 CAD
Makki ki roti with flavourful Punjabi style sarson saag cooked in tasteful hint ginger, garlic and ghee. Accompaniment: Achaari carrot and radish salad, gur/shakkar 0.00 CAD
Flat cakes of cottage cheese in thicken sweet milk0.00 CAD
Rich and delicious pudding made with coarsely crushed lentils slow cooked with milk and sugar0.00 CAD
Mango nectar, freshly crushed mint, lemon juice, ginger
3.00 CAD
Lime, pressed fresh mint, hit of ginger3.00 CAD
Restaurant selection 4.00 CAD
Khazana selection 4.00 CAD
Masala Chai 3.00 CAD
Appetizer
Serves 2-3
Fusion of pindi chole, spiced chickpeas, and guacamole served in jacket potatoes16.00 CAD
Corn and potatoes crumbled with sautéed onion, spiced with Indian herbs, served with onion and pepper coulis 16.00 CAD
Crispy vegetables sautéed in sweet and spicy hakka sauce 16.00 CAD
Soya chaap covered with cheese, cream and nuts, infused with cardamom and mace, skewered in the clay oven17.00 CAD
Special
Tandoori grilled cottage cheese cooked with hint of balsamic onions served on baked bread19.00 CAD
Cottage cheese cubes marinated in cilantro and mint paste,
cooked to perfection in clay oven (tandoor)19.00 CAD
Cottage cheese cubes marinated with a paste of chilies, garlic
and tomatoes, grilled to perfection in clay oven19.00 CAD
Paneer tikka cooked in three Signature marinades, skewered to perfection in the clay oven, served with kurkuri (crispy) ladyfinger20.00 CAD
Special
Raw mango flavoured broccoli and potato crumble kebab16.00 CAD
Corn crush, potato and cheese vegetarian drumsticks with
jodhpuri papadums18.00 CAD
Platter (8 pcs) of assorted appetizers - Bhatti Paneer Tikka, Corn Crispy Tikki, Malai Soya Chaap, Sindoori Paneer Tikka 28.00 CAD
Special
Tender chicken pieces cooked with creamy peppercorn marination20.00 CAD
Tandoori grilled spring chicken cooked with hint of balsamic onions served on baked bread21.00 CAD
Special
Soft mint flavoured lamb mince seekh kebab 20.00 CAD
Tender and succulent rolls of minced chicken blended with
ginger, garlic and cheese, roasted on hot charcoal embers
20.00 CAD
Crispy thin fish chips on brown onion tazaski embellished with sweet potato coulis19.00 CAD
Salmon marinated in tandoori spices, cooked in clay oven, garnished with lemon 27.00 CAD
Tandoor grilled tiger prawns cooked in trio marinates, skewered and charred to perfection, served with kurkuri (crispy) ladyfinger
28.00 CAD
Cilantro and ground spices paste marination on lamb, spit roasted and served with mashed cumin and masala sauce (5 pieces).34.00 CAD
Special
Platter (8 pc) of assorted appetizers - Khusk Machi, Bhatti Murgh, Lucknowi Kebab, Murgh Peppercorn35.00 CAD
Special
Mains - Veg
Serves 2-3
Spiced okra sautéed with onion, coriander and turmeric masala 18.00 CAD
Soya tenders cooked with bell peppers, onions, tomatoes and tawa masala in a semi dry curry19.00 CAD
Toor dal tempered with Indian spices 17.00 CAD
Black lentils cooked slowly for 24 hours, tempered with butter and spices18.00 CAD
Special
Tender cottage cheese dumpling tossed in rich creamy gravy21.00 CAD
Creamy tomato and butter gravy on cheese cubes, cooked with an accent of fenugreek20.00 CAD
Cottage cheese cubes and bell peppers cooked in cashew based onion and tomato masala with hint of coriander and cardamom21.00 CAD
Cottage cheese crumble cooked with flavourful kadahi masala21.00 CAD
Special
Marinated cottage cheese cooked in tandoor and sautéed with green pepper, onion and tomato Masala21.00 CAD
Cottage cheese crumble cooked with flavourful kadhai masala22.00 CAD
Country style spring paneer curry with a twist on classic flavours
20.00 CAD
Curried chickpeas flavoured and tempered with cumin and fenugreek19.00 CAD
Roasted cauliflower cooked in ginger, cumin and turmeric based tak-a-tak gravy 19.00 CAD
A melange of carrot, baby corn, cauliflower, beans and bell peppers tossed with onion and tomato masala enriched with dry spices18.00 CAD
Smoked egg plant in a traditional onion and tomato accent18.00 CAD
Leaf stew, flavoured with garlic and authentic spices20.00 CAD
Mains - Chicken
Serves 2-3
Delicious boneless chicken pieces cooked with dry
masala and sautéed onions21.00 CAD
Tandoori roast chicken in the classic makhani gravy22.00 CAD
Special
Marinated and broiled chicken chunks cooked in cream
and tomato onion sauce22.00 CAD
Country style spring chicken curry with a twist on classic flavours21.00 CAD
Special
Mangalorean chicken curry cooked with spices authentic to the region21.00 CAD
Boneless chicken pieces cooked with green peppers, spiced with onion tomato gravy 24.00 CAD
23.00 CAD
Mains - Seafood
Serves 2-3
Tilapia fish simmered in manglorean masala with coconut
cream and curry leaves22.00 CAD
Tilapia fish shallow fried and tossed in onion, tomatoes and dry spices22.00 CAD
Sautéed curry shrimp with tomatoes, ginger root, garlic,
onion and bell peppers27.00 CAD
Special
Mains - Lamb
Serves 2-3
Lamb rack cooked in a potato based curry24.00 CAD
Lamb shank cooked in a flavourful rogan josh gravy25.00 CAD
Special
Tender pieces of boneless lamb tossed in onion-tomato masala 27.00 CAD
Mutton cooked in the traditional style in flavourful crushed coriander, roast cumin seeds and Indian spices 27.00 CAD
Mains - Individual
Serves 1 ( Can be ordered only with the main order)
Black lentils cooked slowly for 24 hours, tempered with butter and spices 15.00 CAD
Special
Toor dal tempered with Indian spices 15.00 CAD
Butter Chicken - Tandoori roast chicken in the classic makhani gravy
17.00 CAD
Special
Kids Meal
24K Dal + Rice/Naan + Fries15.00 CAD
King curry (Butter Chicken) 🥜 + Rice/Naan + Fries17.00 CAD
Queen Curry 🥜 + Rice/Naan + Fries15.00 CAD
3.00 CAD
Biryani
A delicious combination of fragrant rice and vegetables, cooked on dum, flavoured with aromatic Indian spices, mint and saffron 18.00 CAD
A delicious combination of fragrant rice and marinated chicken, cooked on dum, flavoured with aromatic Indian spices, mint and saffron21.00 CAD
Special
A delicious combination of fragrant rice and lamb shanks, cooked on dum, flavoured with aromatic Indian spices, mint and saffron23.00 CAD
Special
Fragrant rice cooked with roasted cumin seeds and green peas8.00 CAD
Long grain basmati steamed to perfection6.00 CAD
Specialty Breads
4.50 CAD
5.50 CAD
6.50 CAD
7.50 CAD
Whole wheat layered bread7.50 CAD
Special
6.50 CAD
6.50 CAD
Whole wheat layered bread with fenugreek and green chilies7.50 CAD
7.50 CAD
6.50 CAD
7.50 CAD
8.50 CAD
Salads
Assorted garden greens
7.00 CAD
6.00 CAD
Sliced onion rings sprinkled with sweet and sour masala
6.00 CAD
Desserts
Traditional Indian dessert - spongy milky balls filled with candied dates, soaked in rose scented syrup (two pieces)7.00 CAD
Rich and delicious pudding made with coarsely crashed lentils slow cooked with milk and sugar7.00 CAD
Traditional Indian sweet made with fresh red carrots cooked with milk and sugar 7.00 CAD
Flat cakes of cottage cheese in thicken sweet milk 7.00 CAD
A fresh twist on traditional thandai; layered with thandai mousse, gulab jamun.
10.00 CAD
9.00 CAD
9.00 CAD
Beer
8.00 CAD
8.00 CAD
19.00 CAD
25.00 CAD
9.00 CAD
26.00 CAD
8.00 CAD
8.00 CAD
9.00 CAD
26.00 CAD
9.00 CAD
8.00 CAD
8.00 CAD
9.00 CAD
8.00 CAD
Red Wine
11.00 CAD
24.00 CAD
35.00 CAD
11.00 CAD
32.00 CAD
12.00 CAD
36.00 CAD
12.00 CAD
37.00 CAD
13.00 CAD
45.00 CAD
62.00 CAD
49.00 CAD
45.00 CAD
45.00 CAD
60.00 CAD
69.00 CAD
White Wine
11.00 CAD
11.00 CAD
32.00 CAD
11.00 CAD
32.00 CAD
12.00 CAD
37.00 CAD
40.00 CAD
12.00 CAD
55.00 CAD
45.00 CAD
11.00 CAD
Scotches & Cognacs
10.00 CAD
10.00 CAD
12.00 CAD
11.00 CAD
11.00 CAD
29.00 CAD
12.00 CAD
13.00 CAD
16.00 CAD
19.00 CAD
19.00 CAD
Bar Rail
7.00 CAD
7.00 CAD
7.00 CAD
8.00 CAD
7.00 CAD
7.00 CAD
7.00 CAD
7.00 CAD
7.00 CAD
7.00 CAD
Rye
8.00 CAD
7.00 CAD
7.00 CAD
7.00 CAD
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